Category: Menu
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SHRIMP $23.00
(choose from Chinese, Malaysian, Nepalese or Thai curries. Served with white rice)
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FISH (Fish Fillet Snapper) $27.00
(choose from Chinese, Malaysian, Nepalese or Thai curries. Served with white rice)
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LAMB $24.00
(choose from Chinese, Malaysian, Nepalese or Thai curries. Served with white rice)
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CHICKEN $18.00
(choose from Chinese, Malaysian, Nepalese or Thai curries. Served with white rice)
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CHICKEN CASHEW NUTS $20.00
(cooked with bamboo shoot, water chestnuts, bell peppers, ginger in brown sauce)
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CHINESE BEEF & BROCCOLI STIR FRY $20.00
(cooked in a savory white garlic sauce)
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SHRIMP IN LOBSTER SAUCE $23.00
(mixed vegetables, egg savory in white garlic sauce)
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SHRIMP BUTTER SAUCE $23.00
(cooked in creamy garlic butter sauce with bell peppers & onions)
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FISH STIR FRIED $27.00
(cooked with ginger and mixed vegetables)
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KUNG PAO TOFU $18.00
(fried tofu cooked with water chestnuts, bamboo shoots, ginger & peanuts, mildly spicy)